Canapés, hors d’oeuvres, nibbles…whatever you like to call them, they always go down a treat with guests. Beautifully crafted and stunningly presented, we create bite sized masterpieces that are guaranteed to impress. Here’s just a small selection of canapés that we’ve recently served. Lavender Shortbread with warm roasted slices of lamb filet rolled in garden herbs topped with Quince. Peppered Continue Reading
What better way to encourage your guests to munch and mingle than to serve up some beautiful finger food? We’ll take inspiration from your favourite dishes to whip up a wonderfully varied, perfectly presented finger food menu that’ll get everyone talking. It’s more substantial than canapés, but just as tasty and gorgeous to look at. Here’s just a small selection Continue Reading
Bowl food is a hugely popular and modern way of catering events. It’s friendly and informal, without the need for much cutlery, and gives your guests the opportunity to walk around and socialise while enjoying a fantastic, satisfying meal. Whether they’re hearty bowls of traditional comfort food or innovative new creations, your guests will love dipping into these different dishes. Continue Reading
Elegantly presented and perfectly proportioned, shot and spoon food always adds a touch of sophistication to an event. We can create dishes based on any kind of cuisine, and entirely tailored to your taste. Take a look at this small selection of shot and spoon food we’ve recently served.
There’s nothing like a beautiful sit down meal to make your guests feel truly special. We’ll create every dish on the menu with you, inspired by your tastes, preferences and ideas for the event. These are just a few of the dishes we’ve served up in recent months.
Buffets are hugely popular for one great reason – they create an informal, friendly atmosphere in which your guests can meet, mingle and taste a wide variety of different dishes. Whether hot or cold, one cuisine or many, a buffet is a classic choice for any event. Here are just a few of the buffet dishes we’ve recently served.
Gone are the days of burnt sausages and burgers – at Food Events, barbecues have been given a whole new lease of life. Fun, informal and unique, they work beautifully at any kind of event. From traditional American fare to fresh and innovative Pan-Asian dishes, there’s always something for everyone. These are just a few of the barbecue dishes we’ve Continue Reading